PROJECT INFORMATION

TYPE: HOSPITALITY
SIZE: 1,000 SQ FT
STATUS: COMPLETED
PROJECT TEAM: COLBY MAYES, BRONSON HAFFNER, MARJAN SARSHAR

Part of designing architecture that reinforces a company's sense of branding and philosophy is to create a space that can evoke its occupants' physical and emotional response. This response reflects what our clients hope to achieve with the products or services it provides. Therefore, modern materials and clean lines are balanced by the rough texture of rustic wood and vibrant plant installations, creating a clean, organic environment in which clients of Kreation can enjoy fresh fruit and vegetable juices.